I am 46 and healthy. I don’t have high BP, blood glucose or any kind of pain in my body. I believe more in prevention than cure. I am sharing all the learnings on zuncia.com. My education & work implies in agriculture, environment and health. And all these fields truly impact our planet earth & humanity. Background: My PhD (India) & post-doc (UMass Amherst) work was mainly focused on genetic engineering & plant transformation of plants to enhance the crop yield, to develop food crop to reduce uptake of organic pollutants & heavy metals for better human health along with developing non-food crops for extraction of heavy metals from soil. I also worked on a very high pace & stressful arpa-e (US DOE) project to enhance biofuel content in Camelina. It was an interdisciplinary project and got me a patent. I was also a reviewer for ACS, Nature group, Elsevier and Frontiers group journals. However all these projects only led to publications and 1 patent but couldn’t taken to field. This led me to think what positive impact I am creating on the society. Finally, I started pursuing my interests in agriculture (born & brought up in a farmers family at a village of Haryana India) which led to an innovative idea of developing a unique formulation for a bio-pesticide and a device for greenhouse. This bio-pesticide idea didn’t go further due to untimely death of the collaborator farmer. Simultaneously I started a fashion lifestyle brand company, grew it to 30k Facebook followers & some revenue. However had to close due to some personal reasons. As I approach middle age, I found myself interested in longevity and started reading a lot of research about it. It turns out nutrition and lifestyle plays a big part in healthy aging aka longevity. And in March, 2023, I got a certificate diploma in integrative nutrition health coach from Institute for Integrative Nutrition, NY. It’s my dream to help peoples live healthy and young till old age.